News

GOOSE SEASON 2026

Goose season is coming to Pantheon!

From Tuesday, 27 October 2026

Enjoy tender goose leg or goose breast fillet with aromatic red cabbage, traditional dumplings and our homemade goose gravy.

We look forward to cosy autumn evenings with you!

Call to reserve ↗

+49 201 89457171

Reservations by phone only.

Pantheon English goose menu with dishes and wine prices. Click to enlarge.

Click the menu to enlarge in a new tab ↗